All Food & Drink

Queer-owned micro bakery featuring high-quality baked goods with vegan/gluten-free options. Offering private and community baking workshops. Check google for updated hours.

A boutique “tasting room” set in a renovated, historic building with a colorful past and exploding with charm, the atmosphere, and interior design make it fun to delight in the luxury of a carefully crafted cocktail.

You’ll find Bavarian hospitality at its warmest in our acclaimed restaurant, where a wait staff clad in lederhosen and dirndls dispenses German specialties in an ambience of pure Gemütlichkeit at the base of Taos Ski Valley.

Sushi, Thai, and Asian cuisine.

A fresh and modern approach to casual dining with a dedication to New Mexican grown foods, plus a great selection of craft beers, world wine, and premium tequila. The restaurant’s second-story patio provides spectacular views of Taos Plaza.

A food cart offering a great selection of breakfast and lunch options.

Fine American and global cuisine, a fully-stocked bar and wine cellar, with live music and a value-priced menu in the piano bar. The bar is often referred as "Seco's living room". The bar features a daily happy hour from four until six with

You run on coffee, we run on the sun. Sol Coffee Trike Bent St. serves a full menu of hot and cold espresso drinks, Italian sodas, hot chocolate, and specialty drinks. From the award winning Sol Coffee Bar utilizing onsite solar power and contemporary design.

Voted best Mexican food in Taos County since 2005, Orlando’s has everything you could want: tacos, burritos, enchiladas, rellenos, and more. A family-run business, the recipes have been passed down from Grandma.

A local hot spot for breakfast burritos, Susie’s, C.C Burgers, and of course, the famous Trujillo. A family owned business since 1973 when Mante opened the first Chow Cart out of an old bread truck.