Serving Taos for 23 years. Gourmet French toast, omelettes, creative sandwiches, fresh salads, house-made soups and desserts, burrito and tamale plates, vegetarian, vegan, and gluten-free options. Beer & wine.
Contemporary American cuisine: delicious food, wine and hand crafted cocktails in a relaxed yet refined atmosphere. The cuisine is distinct, fresh and local whenever possible and is made from scratch, from bread to sauces to desserts.
Fine American and global cuisine, a fully-stocked bar and wine cellar, with live music and a value-priced menu in the piano bar. The bar is often referred as "Seco's living room". The bar features a daily happy hour from four until six with
Loteria Paleteria serves artisanal Mexican Paletas a frozen dessert made from natural fruits or creamy ingredients like milk or chocolate. Mexican Hot Cocolate without any artificial flavoring, and the best mini donuts that will satisfy any sweet craving
You run on coffee, we run on the sun. Sol Coffee Trike Bent St. serves a full menu of hot and cold espresso drinks, Italian sodas, hot chocolate, and specialty drinks. From the award winning Sol Coffee Bar utilizing onsite solar power and contemporary design.
Delicious soup and salad bar includes a variety of eat-in or grab-and-go options. Enjoy muffins, scones, cookies (gluten-free options), sushi, sandwiches, homemade tamales, breakfast burritos, rotisserie chicken, bbq ribs, and more.
We believe in working in conjunction with local growers and artisan producers to create menus which feature our regional bounty and exclusively highlight local food. We honor quality and the process of creating simple, delicious food.
Sipapu Ski & Summer resort offers gourmet burgers, New Mexican fare, and more to enjoy by the slopes in the winter or on our amazing patio right on the Rio Pueblo in the summer. Check www.sipapu.ski for hours of operation.
We strive to give the best dining experience in a setting that makes people feel at home. Our menus are inspired by all American cuisines as well as favorites from abroad, and influenced by our New Mexico and New England roots.
We are a local marketplace with a display of goods created, written, imagined and produced in northern New Mexico. We specialize in local goods & local foods.
We source our coffee locally. It is organic and fair trade. We offer smoothies, frappes, teas, hot and cold drinks and various bottled drinks from our grab’n’ go fridge. We carry locally made pastries as well as vegan/gluten free cookies!
A local hot spot for breakfast burritos, Susie’s, C.C Burgers, and of course, the famous Trujillo. A family owned business since 1973 when Mante opened the first Chow Cart out of an old bread truck.
Food & Drink Archives - Page 2 of 9 - Taos.org
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