A fresh and modern approach to casual dining with a dedication to New Mexican grown foods, plus a great selection of craft beers, world wine, and premium tequila. The restaurant’s second-story patio provides spectacular views of Taos Plaza.
Making all natural, rBGH free, super premium ice cream for 20 years. Try a traditional flavor or something uniquely Southwestern. The Arroyo Seco Cafe offers fresh baked goods, breakfast, coffee and espresso, sandwiches and ice cream.
Sagebrush offers a relaxed dining experience and charming Southwest style. Executive Chef Timothy Wooldridge infuses regional flavors by partnering with New Mexico farmers and purveyors to craft a menu of locally-inspired favorites.
Specializing in Mexican and New Mexican favorites like tamales and tortas. Try Nena’s Chicken, a signature dish. The kitchen is very accommodating and can modify dishes for vegans and gluten-free needs. Vegan green chile sauce is available!
Nachos, tacos & other classic Mexican comfort food in a laid-back venue with a terrace in Taos, NM.
Loteria Paleteria serves artisanal Mexican Paletas a frozen dessert made from natural fruits or creamy ingredients like milk or chocolate. Mexican Hot Cocolate without any artificial flavoring, and the best mini donuts that will satisfy any sweet craving
Your new favorite spot to grab a burger or sample fresh New Mexican cuisine. Enjoy Rhoda’s carefully selected New Mexican food, wine list, local micro brews and craft cocktails. Located slope-side in the resort center, easily accessible.
Amidst vigas, wrought iron furniture, and local art, you can watch chefs prepare flavorful dishes from the open-air kitchen. Three dining rooms, outdoor patio. Italian favorites, American classics, and daily specials. Wi-Fi available.
Fresh homemade Mexican and New Mexican cuisine from the Zarazusa family’s extensive recipe collection. Nothing is frozen; everything is fresh and cooked to order. Dairy-free and gluten-free food offerings are extensive.
A staple among locals and tourists, Gutiz offers distinctive Latin-French cuisine at affordable prices.
Monday - Thursday 4PM-9PM / Friday - Sunday 1PM - 9PM Consistently voted “Best Margarita” in town, the Adobe Bar is one of a kind. Whether you’re meeting old friends or making new ones, there’s no better spot meet!
From Jaime Saenz Ramirez, chef and manager from the now shuttered Taos Diner, comes the Golden Piñon. Serving a breakfast menu of New Mexican dishes and American classics.