All Food & Drink

Offering the best dinning experience Taos Ski Valley has to offer. In winter, cozy up by the fire for craft cocktails, wine and beer along side beautifully prepared small plates and mains. In summer, join us on the patio for our famous Blonde Bear Brunch!

Traditional New Mexican/Authentic Mexican Cuisine.

Steeped in history and tradition, Ojo Caliente is one of the country’s oldest health spas. Tucked between rugged desert cliffs and a cottonwood-lined bosque, our mineral hot springs and cozy accommodations await soakers seeking healing and respite.

If you consider roadside stands to have the best food in town, then Mary Jane’s home-cooked specialties will be a hit with you. A great favorite of locals looking for a grab-and-go meal.

From Jaime Saenz Ramirez, chef and manager from the now shuttered Taos Diner, comes the Golden Piñon. Serving a breakfast menu of New Mexican dishes and American classics.

Tacos, Taquitos, Burgers, and Fries!

Voted best Mexican food in Taos County since 2005, Orlando’s has everything you could want: tacos, burritos, enchiladas, rellenos, and more. A family-run business, the recipes have been passed down from Grandma.

Fresh homemade Mexican and New Mexican cuisine from the Zarazusa family’s extensive recipe collection. Nothing is frozen; everything is fresh and cooked to order. Dairy-free and gluten-free food offerings are extensive.

Loteria Paleteria serves artisanal Mexican Paletas a frozen dessert made from natural fruits or creamy ingredients like milk or chocolate. Mexican Hot Cocolate without any artificial flavoring, and the best mini donuts that will satisfy any sweet craving

It’s hard to pin Sugar Nymphs down to any one style. Home cooking from around the world might be close. The menu changes constantly with fresh produce and meats, most locally grown. In-house baked goods including GF desserts.