All Food & Drink

This Japanese/Asian food is truly authentic, with the fish flown in fresh from Japan. The décor of the restaurant is simple; the view of the mountains spectacular.

You run on coffee, we run on the sun. Sol Coffee Trike Bent St. serves a full menu of hot and cold espresso drinks, Italian sodas, hot chocolate, and specialty drinks. From the award winning Sol Coffee Bar utilizing onsite solar power and contemporary design.

Specializing in Mexican and New Mexican favorites like tamales and tortas. Try Nena’s Chicken, a signature dish. The kitchen is very accommodating and can modify dishes for vegans and gluten-free needs. Vegan green chile sauce is available!

Indigenous fine dining utilizing ingredients exclusively from North, South, and Central America offers a decolonized experience to intrigue your taste buds.

Located on the historic Taos Pueblo inside the Taos Mountain Casino (non-smoking).

Serving Taos for 23 years. Gourmet French toast, omelettes, creative sandwiches, fresh salads, house-made soups and desserts, burrito and tamale plates, vegetarian, vegan, and gluten-free options. Beer & wine.

Extensive menu including American, Latin, and Mexican style creations, steak, chicken, and vegetarian. Specializing in succulent and fresh Mexican dishes. Two locations. Takeout available.

Based on the idea of community, with wholesome food as its foundation, the Café offers farm-to-table ingredients, incorporating offerings from its own garden and others in the area. Food sensitivities of all types can be accommodated.

A local hot spot for breakfast burritos, Susie’s, C.C Burgers, and of course, the famous Trujillo. A family owned business since 1973 when Mante opened the first Chow Cart out of an old bread truck.

Reliably tasty New Mexican tacos, burritos, and more.

The Outback’s hand-rolled specialty pizzas and pizza by the slice, homemade soups, hefty calzones, assorted fresh salads, kid’s menu, and wine/beer make this a must-stop when in Taos. Take-out available.