Offering the best dinning experience Taos Ski Valley has to offer. In winter, cozy up by the fire for craft cocktails, wine and beer along side beautifully prepared small plates and mains. In summer, join us on the patio for our famous Blonde Bear Brunch!
We believe in working in conjunction with local growers and artisan producers to create menus which feature our regional bounty and exclusively highlight local food. We honor quality and the process of creating simple, delicious food.
Hand-crafted baked goods and delicious, quality breakfast in a relaxed environment.
We offer a luxurious five-course prix-fixe meal with optional wine pairing that allows for time to enjoy the food and stunning views of Northern New Mexico. Reservations required on Resy. We also have 2 King and 2 Queen Suites that can be reserved on AirBnB.
If you consider roadside stands to have the best food in town, then Mary Jane’s home-cooked specialties will be a hit with you. A great favorite of locals looking for a grab-and-go meal.
Pastor Tacos, Tortas, Barbacoa, Tamales, Chiles rellenos, Enchiladas, Carnitas, our greats Burritos, beef Adoba... Enjoy with a Beer!
Black Diamond Espresso is your place in Taos Ski Valley to enjoy exceptional espresso, coffee, and mochas. Baked goods, snacks, breakfast burritos and quiche too!
Embrace a warm and inviting atmosphere that fosters community and hospitality, inviting you to come together, forge connections, and savor the authentic flavors of Taos in a setting that radiates warmth and invitation.
Voted best Mexican food in Taos County since 2005, Orlando’s has everything you could want: tacos, burritos, enchiladas, rellenos, and more. A family-run business, the recipes have been passed down from Grandma.
Kevin and Meg Sousa's SUCHNESS dining room offers creative modern-American food, friendly service, and casual fine-dining vibes.
The Taos Mesa Brewing Tap Room downtown location is on the corner of the Paseo and Quesnel Street. This lively venue has 24 beers on tap, wood fired pizza and other delicious offerings plus a full schedule of regular live entertainment.
Traditional New Mexican cuisine, featuring their famous sopapillas, served with the best red and green chile in town. The restaurant is popular, but the staff handles the crowds graciously and competently. Patio dining available.