Fine Oriental cuisine, specializing in Chinese, Japanese, Korean, and Thai. Open daily.
Con Amor Organic Meal Prep offers prepared meals, delivered. We have a new menu each week featuring organic, gluten-free, dairy-free meals made with love! We get our produce as local as possible, use only healthy fats and no ingredient is processed/ refined
Queer-owned micro bakery featuring high-quality baked goods with vegan/gluten-free options. Offering private and community baking workshops. Check google for updated hours.
Bold Tex-Mex flavor in Taos. Sizzling fajitas, loaded burritos, tacos, combo plates, and Southwest favorites. Dine-in, takeout, and group orders.
Pastor Tacos, Tortas, Barbacoa, Tamales, Chiles rellenos, Enchiladas, Carnitas, our greats Burritos, beef Adoba... Enjoy with a Beer!
We are committed to serving the very best ground beef possible. We don’t hide behind toppings to make great burgers. We start with fresh beef, ground daily, no hormones or antibiotics, from Creekstone Farms.
Ricky’s Restaurant serves Southwestern-style diner food. The price, atmosphere, and service are that of most diners: affordable, simple, and friendly. All chiles are wheat-free and gluten-free.
Serving Taos for 23 years. Gourmet French toast, omelettes, creative sandwiches, fresh salads, house-made soups and desserts, burrito and tamale plates, vegetarian, vegan, and gluten-free options. Beer & wine.
Try our famous specialty pizzas or customize your pie exactly how you want it. Call and place your order now!
Sagebrush offers a relaxed dining experience and charming Southwest style. Sagebrush Cantina offers LIVE Music every night.
Kevin and Meg Sousa's SUCHNESS dining room offers creative modern-American food, friendly service, and casual fine-dining vibes.
Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur Magazine’s 35th annual Franchise 500® ranking, Baskin-Robbins is the world’s largest chain of ice cream specialty shops. This is their Taos, NM location.