Come experience a unique casual fine dining atmosphere set in the beautiful architecture of this historic Ranchos De Taos landmark. Our fare is a marriage of refined European simplicity with traditional New Mexican dishes.
We strive to give the best dining experience in a setting that makes people feel at home. Our menus are inspired by all American cuisines as well as favorites from abroad, and influenced by our New Mexico and New England roots.
The Taos Mesa Brewing Tap Room downtown location is on the corner of the Paseo and Quesnel Street. This lively venue has 24 beers on tap, wood fired pizza and other delicious offerings plus a full schedule of regular live entertainment.
A fresh and modern approach to casual dining with a dedication to New Mexican grown foods, plus a great selection of craft beers, world wine, and premium tequila. The restaurant’s second-story patio provides spectacular views of Taos Plaza.
Two guys from Utica, New York putting a Taos twist on pizza! Delicious appetizers, hot and cold sandwiches, fresh salads, New York-style pizza, savory pastas, kids menu, tasty treats, beer & wine and spectacular patio views.
Open 7 nights a week 5PM-9PM A truly Southwestern restaurant in the heart of Taos, Doc Martin's celebrates all that is New Mexico. Authentic dishes are handcrafted using local ingredients.
Pastor Tacos, Tortas, Barbacoa, Tamales, Chiles rellenos, Enchiladas, Carnitas, our greats Burritos, beef Adoba... Enjoy with a Beer!
Open daily - 1PM - 9PM Consistently voted “Best Margarita” in town, the Adobe Bar is one of a kind. Whether you’re meeting old friends or making new ones, there’s no better spot meet!
Abe’s Cantina y Cocina, located in Arroyo Seco, is a local favorite on the road to Taos Ski Valley. Serving the Great Breakfast Burrito for over 30 years, pick one up for only $5.00! Also try the world’s greatest deep fried chicken taco.
This family-owned, farm-to-table restaurant utilizes the best in local, wild, and farm-fresh ingredients. Contemporary takes on old classics, house-made specialties, and irresistible desserts that change with the season.
Our chefs create sumptuous fare infused with local tradition and flavor, featuring ingredients fresh from the Ojo Farm and our local food partners.
This Japanese/Asian food is truly authentic, with the fish flown in fresh from Japan. The décor of the restaurant is simple; the view of the mountains spectacular.