Our chefs create sumptuous fare infused with local tradition and flavor, featuring ingredients fresh from the Ojo Farm and our local food partners.
Amidst vigas, wrought iron furniture, and local art, you can watch chefs prepare flavorful dishes from the open-air kitchen. Three dining rooms, outdoor patio. Italian favorites, American classics, and daily specials. Wi-Fi available.
Located in Taos Ski Valley, Bumps Market stocks grocery items, beer, wine, liquor and tobacco products. Burrito Bar – made to order burritos for breakfast and lunch and several other to-go selections.
Contemporary American cuisine: delicious food, wine and hand crafted cocktails in a relaxed yet refined atmosphere. The cuisine is distinct, fresh and local whenever possible and is made from scratch, from bread to sauces to desserts.
A Peruvian restaurant that serves contemporary latin food. Vegetarian Friendly, Vegan Options, and Gluten-Free Options.
The Taos Mesa Brewing Tap Room downtown location is on the corner of the Paseo and Quesnel Street. This lively venue has 24 beers on tap, wood fired pizza and other delicious offerings plus a full schedule of regular live entertainment.
This Japanese/Asian food is truly authentic, with the fish flown in fresh from Japan. The décor of the restaurant is simple; the view of the mountains spectacular.
We strive to give the best dining experience in a setting that makes people feel at home. Our menus are inspired by all American cuisines as well as favorites from abroad, and influenced by our New Mexico and New England roots.
We are committed to serving the very best ground beef possible. We don’t hide behind toppings to make great burgers. We start with fresh beef, ground daily, no hormones or antibiotics, from Creekstone Farms.
Located on the Plaza in what is probably the oldest building in Taos, the Alley has a rich history dating back over 400 years. Live music, menu featuring bar food favorites, games, and a lively locals and visitors scene.
Kevin and Meg Sousa's SUCHNESS dining room offers creative modern-American food, friendly service, and casual fine-dining vibes.
Two guys from Utica, New York putting a Taos twist on pizza! Delicious appetizers, hot and cold sandwiches, fresh salads, New York-style pizza, savory pastas, kids menu, tasty treats, beer & wine and spectacular patio views.