We are a store that offers locals and tourists many great gifts. You won’t be disappointed when you visit our store!
Casually elegant 1832 adobe hacienda nestled in a country setting. Scenic country grounds, labyrinth, private patios, space for quiet reflection, on-site orchards, and organic and/or locally-sourced gourmet breakfasts daily.
The Taos Community Auditorium at the TCA offers a variety of performing arts, including local theatre and The Met Live in HD, a high-resolution broadcast from the Metropolitan Opera.
Fine works of art, jewelry, ceramics and more for people with discerning taste
At Humble Brands, we are passionate about creating the healthiest body care products using simple, safe and easy to understand ingredients.
New Native Fashion and Fine Art Gallery
offers multi-day workshops are designed for serious ceramic students of all ability levels and cover a broad variety of construction, glazing and firing techniques, many taught by notable regionally and nationally recognized ceramic artists
Overcome Altitude Sickness in 1 Hour with Hyperbaric Oxygen. HBOT acclimates you to high elevation. Enjoy your vacation. Speed healing from injury or breathe better. We offer HBOT sessions, Chamber Sales, Infrared Therapy, Colonics.
Visit nepantlabodyworks.com for more info. Megan Yankee, MFA, LMT #MT2023-0190. I help my clients embody the signature resilience of Northern New Mexico with Swedish and acupressure massage therapies.
Mountain Heart is a sustainable, fair-value commmunity wellness space in Taos. Our teachers are well-resourced, our studio space is thriving and welcoming to all, and our offerings are accessible at every level.
Your new favorite spot to grab a burger or sample fresh New Mexican cuisine. Enjoy Rhoda’s carefully selected New Mexican food, wine list, local micro brews and craft cocktails. Located slope-side in the resort center, easily accessible.
In addition to offering cooking classes, Cooking Studio Taos hosts a Secret Supper club once a month. Join us for a five course meal, prepared by Chef Chris Maher, at a secret location in the Taos area that changes every month.