Poco A Poco Coffee provides espresso and coffee beverages for local farmers markets and catering events. Owner, John Osburn, plans an expansion to establish the premier donut shop in town.
Open Mon-Fri: 7:30AM - 5PM, Sat & Sun: 9AM - 6PM
Sushi, Thai, and Asian cuisine.
300 chocolate candies and other confectionary products: clusters, caramels, creams, meltaways, truffles and molded chocolates. We prepare a variety of caramel and candy apples, fudge, chocolate items and confections – plus ice cream!
We take pride in serving unique dishes with the freshest ingredients. Hand-held savory pies with the tastiest recipes from Aly's NZ roots and Gyros made from scratch adding a unique flair to a Mediterranean favorite.
De La Tierra Restaurant and Garden Courtyard serves cutting edge regional and seasonal American dishes located in the AAA Four Diamond, El Monte Sagrado.
We offer a luxurious five-course prix-fixe meal with optional wine pairing that allows for time to enjoy the food and stunning views of Northern New Mexico. Reservations required on Resy. We also have 2 King and 2 Queen Suites that can be reserved on AirBnB.
“It’s like Little Italy!” raves one reviewer. Affordable, tasty Italian dishes with attentiveness to your food sensitivities. Great for families.
From Jaime Saenz Ramirez, chef and manager from the now shuttered Taos Diner, comes the Golden Piñon. Serving a breakfast menu of New Mexican dishes and American classics.
Fresh homemade Mexican and New Mexican cuisine from the Zarazusa family’s extensive recipe collection. Nothing is frozen; everything is fresh and cooked to order. Dairy-free and gluten-free food offerings are extensive.
We strive to give the best dining experience in a setting that makes people feel at home. Our menus are inspired by all American cuisines as well as favorites from abroad, and influenced by our New Mexico and New England roots.
A food cart offering a great selection of breakfast and lunch options.
Food & Drink Archives - Page 9 of 9 - Taos.org
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