(American Restaurant) This is your space to connect while savoring shareable dishes and inspired wines. This inviting dining room radiates international flare—rustic European alpine architecture folded into colorful New Mexican design. Currently closed for COVID-Safe Practices.
We take pride in serving unique dishes with the freshest ingredients. Hand-held savory pies with the tastiest recipes from Aly's NZ roots and Gyros made from scratch adding a unique flair to a Mediterranean favorite.
Poco A Poco Coffee provides espresso and coffee beverages for local farmers markets and catering events. Owner, John Osburn, plans an expansion to establish the premier donut shop in town.
Indigenous fine dining utilizing ingredients exclusively from North, South, and Central America offers a decolonized experience to intrigue your taste buds.
Ziggy's Frozen Yogurt in Taos, New Mexico is locally owned and operated. Every purchase benefits youth in our community at DreamTree Project.
We are a local marketplace with a display of goods created, written, imagined and produced in northern New Mexico. We specialize in local goods & local foods.
Black Diamond Espresso is your place in Taos Ski Valley to enjoy exceptional espresso, coffee, and mochas. Baked goods, snacks, breakfast burritos and quiche too!
Our chefs create sumptuous fare infused with local tradition and flavor, featuring ingredients fresh from the Ojo Farm and our local food partners.
“It’s like Little Italy!” raves one reviewer. Affordable, tasty Italian dishes with attentiveness to your food sensitivities. Great for families.
Serving up traditional Mexican and New Mexican Breakfasts along with pastries and baked goods.
Try our famous specialty pizzas or customize your pie exactly how you want it. Call and place your order now!