We strive to give the best dining experience in a setting that makes people feel at home. Our menus are inspired by all American cuisines as well as favorites from abroad, and influenced by our New Mexico and New England roots.
Authentic Indian cuisine in the heart of Taos—rich curries, crispy dosas, and tandoori favorites like Butter Chicken. Cozy atmosphere with a full bar, perfect for lunch, dinner, or drinks with friends.
Offering the best dinning experience Taos Ski Valley has to offer. In winter, cozy up by the fire for craft cocktails, wine and beer along side beautifully prepared small plates and mains. In summer, join us on the patio for our famous Blonde Bear Brunch!
Available by private reservation only for events and full buyouts.
Nestled in the heart of Arroyo Seco, our restaurant has been reimagined as a cozy space for unforgettable gatherings — from intimate dinners and rehearsal dinners to music events, art showcases, brand pop-ups, and private celebrations.
Contemporary American cuisine: delicious food, wine and hand crafted cocktails in a relaxed yet refined atmosphere. The cuisine is distinct, fresh and local whenever possible and is made from scratch, from bread to sauces to desserts.
Located in the heart of downtown Taos, just two blocks from Taos Plaza, Martyr's Steakhouse occupies a beautifully renovated adobe home and courtyard, filled with warmth, gracious hospitality, and unparalleled service.
(American Restaurant) This is your space to connect while savoring shareable dishes and inspired wines. This inviting dining room radiates international flare—rustic European alpine architecture folded into colorful New Mexican design. Currently closed for COVID-Safe Practices.
Open 7 nights a week 5PM-9PM A truly Southwestern restaurant in the heart of Taos, Doc Martin's celebrates all that is New Mexico. Authentic dishes are handcrafted using local ingredients.
You’ll find Bavarian hospitality at its warmest in our acclaimed restaurant, where a wait staff clad in lederhosen and dirndls dispenses German specialties in an ambience of pure Gemütlichkeit at the base of Taos Ski Valley.
While the fresh salads, sandwiches and burgers are always a good choice, Sunday brunch (reservations strongly recommended) features salmon benedicts, seafood enchiladas, and much more. Outstanding views of the course and Taos Mountain.
Amidst vigas, wrought iron furniture, and local art, you can watch chefs prepare flavorful dishes from the open-air kitchen. Three dining rooms, outdoor patio. Italian favorites, American classics, and daily specials. Wi-Fi available.
Kevin and Meg Sousa's SUCHNESS dining room offers creative modern-American food, friendly service, and casual fine-dining vibes.