Fresh New Mexican food and espresso bar. Made to order and happy to accommodate food sensitivities. Fresh produce from their own garden, local grass-fed meats. Best New Mexican around and worth the drive down. 25 minutes south of Taos.
Extensive menu including American, Latin, and Mexican style creations, steak, chicken, and vegetarian. Specializing in succulent and fresh Mexican dishes. Two locations. Takeout available.
Two guys from Utica, New York putting a Taos twist on pizza! Delicious appetizers, hot and cold sandwiches, fresh salads, New York-style pizza, savory pastas, kids menu, tasty treats, beer & wine and spectacular patio views.
A staple among locals and tourists, Gutiz offers distinctive Latin-French cuisine at affordable prices.
Nachos, tacos & other classic Mexican comfort food in a laid-back venue with a terrace in Taos, NM.
“It’s like Little Italy!” raves one reviewer. Affordable, tasty Italian dishes with attentiveness to your food sensitivities. Great for families.
Handcrafted baked goods and quality food in a relaxed environment; patio seating available. Serving breakfast, brunch and lunch.
A fresh and modern approach to casual dining with a dedication to New Mexican grown foods, plus a great selection of craft beers, world wine, and premium tequila. The restaurant’s second-story patio provides spectacular views of Taos Plaza.
Con Amor Organic Meal Prep offers prepared meals, delivered. We have a new menu each week featuring organic, gluten-free, dairy-free meals made with love! We get our produce as local as possible, use only healthy fats and no ingredient is processed/ refined
A different kind of deli with a fresh and tasty style! Think unique salads, soups, grab-and-go sandwiches or wraps, yummy muffins, and delectable desserts—all freshly prepared. Serving breakfast, lunch, and light dinner fare.
Eclectic Asian offerings including fresh sushi. Take-out available.
It’s hard to pin Sugar Nymphs down to any one style. Home cooking from around the world might be close. The menu changes constantly with fresh produce and meats, most locally grown. In-house baked goods including GF desserts.