A favorite among Taoseños for authentic Northern New Mexican cuisine, char-grilled steaks and hickory pit-smoked BBQ! Enjoy delicious chile rellenos or stuffed sopapillas, blue corn enchiladas, fajitas, tamales, and more.
Specializing in Mexican and New Mexican favorites like tamales and tortas. Try Nena’s Chicken, a signature dish. The kitchen is very accommodating and can modify dishes for vegans and gluten-free needs. Vegan green chile sauce is available!
Traditional New Mexican cuisine, featuring their famous sopapillas, served with the best red and green chile in town. The restaurant is popular, but the staff handles the crowds graciously and competently. Patio dining available.
Fresh homemade Mexican and New Mexican cuisine from the Zarazusa family’s extensive recipe collection. Nothing is frozen; everything is fresh and cooked to order. Dairy-free and gluten-free food offerings are extensive.
Traditional New Mexican/Authentic Mexican Cuisine.
Ricky’s Restaurant serves Southwestern-style diner food. The price, atmosphere, and service are that of most diners: affordable, simple, and friendly. All chiles are wheat-free and gluten-free.
Pastor Tacos, Tortas, Barbacoa, Tamales, Chiles rellenos, Enchiladas, Carnitas, our greats Burritos, beef Adoba... Enjoy with a Beer!
Sagebrush offers a relaxed dining experience and charming Southwest style. Sagebrush Cantina offers LIVE Music every night.
With a simple menu of Mexican and American fast food favorites such as burritos, hot dogs and hamburgers for lunch and breakfast burritos or huevos rancheros to start your day.
Abe’s Cantina y Cocina, located in Arroyo Seco, is a local favorite on the road to Taos Ski Valley. Serving the Great Breakfast Burrito for over 30 years, pick one up for only $5.00! Also try the world’s greatest deep fried chicken taco.
Northern New Mexico food is our specialty. Try our homemade tamales or famous chile rellenos prepared using in-house roasted Hatch green chiles.
A local hot spot for breakfast burritos, Susie’s, C.C Burgers, and of course, the famous Trujillo. A family owned business since 1973 when Mante opened the first Chow Cart out of an old bread truck.