All Food & Drink in Taos

We source our coffee locally. It is organic and fair trade. We offer smoothies, frappes, teas, hot and cold drinks and various bottled drinks from our grab’n’ go fridge. We carry locally made pastries as well as vegan/gluten free cookies!

A Peruvian restaurant that serves contemporary latin food. Vegetarian Friendly, Vegan Options, and Gluten-Free Options.

Serving up traditional Mexican and New Mexican Breakfasts along with pastries and baked goods. 

Fresh homemade Mexican and New Mexican cuisine from the Zarazusa family’s extensive recipe collection. Nothing is frozen; everything is fresh and cooked to order. Dairy-free and gluten-free food offerings are extensive.

Serving Taos for 23 years. Gourmet French toast, omelettes, creative sandwiches, fresh salads, house-made soups and desserts, burrito and tamale plates, vegetarian, vegan, and gluten-free options. Beer & wine.

Fine Oriental cuisine, specializing in Chinese, Japanese, Korean, and Thai. Open daily.

We take pride in serving unique dishes with the freshest ingredients. Hand-held savory pies with the tastiest recipes from Aly's NZ roots and Gyros made from scratch adding a unique flair to a Mediterranean favorite.

Poco A Poco Coffee provides espresso and coffee beverages for local farmers markets and catering events. Owner, John Osburn, plans an expansion to establish the premier donut shop in town.

Ziggy's Frozen Yogurt in Taos, New Mexico is locally owned and operated. Every purchase benefits youth in our community at DreamTree Project.

Indigenous fine dining utilizing ingredients exclusively from North, South, and Central America offers a decolonized experience to intrigue your taste buds.