Located in the historic Southwest art colony of Taos, New Mexico, Tierra Wood Stoves sustains an uncompromising 30-year journey to sell the best clean-burning stoves available.
Cannabis farm shop & dispensary located in an old blacksmith shop in historic Taos. We source directly from family farms that grow in living soil and under New Mexican sun. Learn more at bighornweed.com
Steeped in history and tradition, Ojo Caliente is one of the country’s oldest health spas. Tucked between rugged desert cliffs and a cottonwood-lined bosque, our mineral hot springs and cozy accommodations await soakers seeking healing and respite.
Extensive menu including American, Latin, and Mexican style creations, steak, chicken, and vegetarian. Specializing in succulent and fresh Mexican dishes. Two locations. Takeout available.
Experience Angel Fire from on high. Ride more than two miles to one of New Mexico’s highest peaks, where you’ll enjoy a panoramic view of the valley from 10,650 feet. Once you’re up there, take time to hike around the groomed trails.
Pastor Tacos, Tortas, Barbacoa, Tamales, Chiles rellenos, Enchiladas, Carnitas, our greats Burritos, beef Adoba... Enjoy with a Beer!
Sushi, Thai, and Asian cuisine.
Sipapu Ski & Summer Resort just 20 miles south of Taos offers affordable small and large cabins, plus hotel rooms that accommodate up to 18 guests. Perfect for church retreats, groups, and more. Plan your summer or winter vacation at Sipapu.
Contemporary art -- Paintings, Photography, Unique Prints and Clay Sculpture.
Popular friendly casual inexpensive diner serving fresh New Mexican and standard American fare for 40 years. Yes, there still is a Michael. The huge menu covers breakfast lunch and dinner, but Mike’s is known for breakfast served all day.
If you consider roadside stands to have the best food in town, then Mary Jane’s home-cooked specialties will be a hit with you. A great favorite of locals looking for a grab-and-go meal.
In addition to offering cooking classes, Cooking Studio Taos hosts a Secret Supper club once a month. Join us for a five course meal, prepared by Chef Chris Maher, at a secret location in the Taos area that changes every month.